This is the 2nd time that our Guest GJ Norial Angeles is sharing a recipe. The first one was the yummy LUMPIANG SARIWA. Now, Gj is sharing CHICKEN CORDON BLEU made up of ham, cheese and chicken breast rolled in bread crumbs with special white sauce for dipping.
CLICK HERE FOR THE RECIPE!
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Hi! Janette here. Welcome to my blog PinoyCookingRecipes where you can find true and kitchen tested recipe. To read more about me, click here.