This is the 2nd time that our Guest GJ Norial Angeles is sharing a recipe. The first one was the yummy LUMPIANG SARIWA. Now, Gj is sharing CHICKEN CORDON BLEU made up of ham, cheese and chicken breast rolled in bread crumbs with special white sauce for dipping.
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Hi! Janette Recano here. Welcome to PinoyCookingRecipes where you can find true and kitchen tested recipes that can serve as a reference for everyone who enjoys cooking and baking. Have fun!