Fruit Punch 


INGREDIENTS:
  • 2 cans, 46 fl oz. Pineapple juice 
  • 2 cups water
  • 1 cup sugar
  • 1 cup ginger ale
  • 2 oranges, sliced
  • 2 red or gala apple, cubed ​
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HOW TO PREPARE FRUIT PUNCH:
  • Combine all ingredients together.
  • Add ice cubes.
  • Serve and Enjoy! ​​


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