Menudo Recipe

​INGREDIENTS:

• 2 lbs pork cut into strips or chunks 
• 1/2 lb pork liver (optional)
• 3 cloves garlic (minced)
• 1 onion (minced)
• 1/4cup raisins
• 1/4 cups sweet peas (optional) 
• 1/4 cup garbanzos (optional)
• 1/2 cup potatoes (diced)
• 1/2 cup carrots (diced)
• 1/2 cup red bell pepper (diced)
• 1 small can tomato sauce
• 1 pork cube
• cooking oil
• 1 cup water           
• 1/2 tbsp Fish sauce( Patis)       ​

Note: If you add all those optional ingredients, I bet you it will taste so goooood!

HOW TO COOK

• Heat cooking oil in a pan or wok. 
• Saute garlic & onion. 
• Add pork & liver. Simmer for 10-15 minutes.
• Add the fish sauce and cook for 3 minutes.
• Add water. Bring to a boil then add pork cube.
• Add carrots & potatoes. Simmer for few minutes.
• Add garbanzos, sweet peas, raisins & tomato sauce. 
• Simmer for 5 minutes or until the sauce gets thick.
• Remove from heat and transfer to a serving plate.
• Serve with hot steamed white rice.
• Enjoy!

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