​Avocado Dip Recipe

INGREDIENTS:
  • 5 small ripe hass avocados, peeled & pitted
  • 2 small tomatoes, diced
  • 1 small onion, chopped
  • 3 tbsp chopped fresh cilantro leaves 
  • 2 tbsp lime juice
  • 2 tsp tapatio or hot sauce
  • salt to taste
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HOW TO PREPARE AVOCADO DIP:
  • In a small bowl, mash avocados until smooth. 
  • Stir in tomatoes, onion, lime juice, hot sauce and salt to taste.
  • Serve with chips. (I suggest Tostitos with a hint of lime).
  • Enjoy!!!
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​​Hi, Janette here!
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