​Sweet Baked Tilapia Fillet 


INGREDIENTS:
  • 4 large tilapia fillets
  • 1/3 cup soy sauce
  • 2 tbsp. brown sugar
  • 1 tsp. dried basil 
  • 2 tbsp. lemon juice 
  • 2 tbsp. olive oil
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PROCEDURE:
  • Preheat oven to 450 deg F. 
  • Line a baking pan with foil.
  • Evenly distribute olive oil in the bottom of baking dish and place fillets in it. 
  • Combine the remaining ingredients and pour over the fillets. 
  • Bake for 15-20 minutes or until it flakes easily with a fork.

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