Fried Suman with Cinnamon 

INGREDIENTS:
  • 6-8 pieces day-old suman 
  • cooking oil for frying
  • 2 tbsp white sugar
  • 2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
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HOW TO PREPARE:
  • Stir together the sugar, cinnamon and nutmeg. Set aside.
  • Heat cooking oil in non-stick pan.
  • Fry the suman over high heat, turning often for even browning.
  • Drain on paper towel.
  • Sprinkle the fried suman with cinnmon-sugar-nutmeg mixture.
  • Serve and Enjoy! 

If you want to make your own SUMAN MALAGKIT, then try my RECIPE! 
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You can also just dip them in white sugar. 


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