​Kababayan Bread Recipe  (Filipino Muffin) 

INGREDIENTS:

• 1 1/2 cups all purpose flour
• 3/4 cup brown sugar
• 2 tsp baking powder
• 2 eggs
• 3/4 cup milk
• 1/2 cup  cooking oil 
• 2 tbsp vanilla extract   
• 1/2 tsp baking soda
• 1/2 tsp salt
• 2 tbsp melted butter
• 1/4 cup sugar for sprinkling  (optional)

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Use muffin pans to bake it.

Fresh from the oven. Ready to eat!

How to make Kababayan Bread:

• Preheat oven to 350 degrees F.  
• Combine dry ingredients - flour, brown sugar, baking powder, baking soda and salt.
• In another mixing bowl, combine eggs, milk, oil, and vanilla extract. Whisk until smooth.
• Add this mixture into the dry ingredients.
• Grease the muffin pans with butter or baking spray. 
• Transfer the mixture into the greased muffin pans using an ice cream scoop or spoon until half-full.  
• Bake for 15-18 minutes or until brown.  
• Brush with melted butter and sprinkle with sugar (if desired).  
• Remove from muffin pans and cool on wire racks.
• Enjoy!
  

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