BAKED SALMON FILLET

Baked Salmon Fillet

INGREDIENTS:

1 slice salmon fillet
5 cloves garlic, minced
2 tbsp olive oil
1 tsp dried Thyme
1 tsp dried Rosemary
salt & pepper to taste
butter or oil for greasing the foil

Note: You can also make this without garlic if you are not a fan of it :)

YOU CAN SERVE IT WITH ROASTED CARROTS AND BELL PEPPERS. RECIPE HERE. BAKE THEM TOGETHER TO SAVE TIME. THEY ARE BOTH DELICIOUS AND 'ALMOST' HAVE SIMILAR INGREDIENTS / SEASONINGS. :)

Made another batch without garlic and paired it with Roasted Vegetables.

HOW TO PREPARE:

Preheat oven to 350F.
Place salmon fillet on a prepared sheet pan lined with foil or a baking dish greased with some butter oil.
Combine garlic, olive oil, thyme, rosemary, salt & pepper and spread over the top of salmon.
Bake uncovered for 20 minutes.
Serve and enjoy!