Welcome!PinoyCookingRecipes is a collective list of true and kitchen tested recipes that can serve as a reference for everyone who enjoys cooking and baking. The author, Janette is a wife, a proud mom of two active duty military children, a food lover and a self-taught baker. More about Janette here.
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Make this yummy BIBINGKABatsoy Tagalog |
Tips for beginners![]()
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How to Successfully Activate Yeast![]() Do you want to bake bread with confidence? The first step? Learn how to activate yeast. Yes, because baking your homemade bread won't happen without it.
I do get a lot of comments and messages about failed baked breads. Flat, dry, hard, etc. What went wrong? They probably killed the yeast. Yeast works as leavening agent that makes the bread rise. Follow these steps in proofing yeast. It is actually very simple and easy. Read more... |
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Tips & Tricks
Perfect boiled eggs![]()
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Cooking & Baking Techniques![]()
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![]() Failed breads? Flat, dry, hard, etc. What went wrong? I know, we get frustrated when our finished product did not look exactly like how we wanted it to be. It happened to me before, not only once but many times so you are not alone. And I am here to give you all the information that you need to know before you start baking. Click here to read more...
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Looking for a natural alternative to common over-the-counter medications? The cure may be closer than you think. Learn more about natural remedies using honey! To read more, click here. |
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