Kwek-kwek (or Kwekwek) is commonly sold along the streets of Manila and many other places in the Philippines.
It is made up of hard-boiled chicken eggs individually wrapped in orange-tinted batter,
which are then fried until golden brown.
9/24/2015 12:21:03 pm
Thanks Miss Janette for posting Kwek - kwek in your wall ,,, now I can try to make this for my family ,,, love eating this from Pnas last year while I'm on my vacation :-)
Leave a Reply.
Hi! Janette here. Welcome to my blog PinoyCookingRecipes where you can find true and kitchen tested recipes. To read more about me, click here.
This website contains affiliate links. If you make a purchase through these links, as an Amazon Associate, I will earn a small amount from qualifying purchases at no cost to you.
This website uses marketing and tracking technologies. Opting out of this will opt you out of all cookies, except for those needed to run the website. Note that some products may not work as well without tracking cookies.Opt Out of Cookies
UBE CASSAVA FLAN