SPANISH BREAD - EXTRA SOFT
Spanish bread is one of the many breads Filipinos love to buy at a local bakery in the Philippines which we call "panaderya" . Next to Pandesal , I would say it sells the most because of its softness and delicious filling inside especially when freshly baked. If you'll ask me how many times I've baked this, countless! The recipe I used before is slightly different from this one and I made more filling here because I think the amount is not enough.
What's the difference? I just added more milk and more flour to the dough. for some reason, this gives a much more softer dough. If you have tried my other Spanish Bread recipe, try this one too so you can compare.
I still remember the first time I made Spanish bread, it was so hard and heavy until I was able to find the perfect dough after a few modifications. Since then I've been happy with the result. So delicious!
Not only that it's extra soft, it's fluffy and not overly sweet too! A definite must-try recipe! If you do, let me know in the comments below. Enjoy!
SPANISH BREAD RECIPE
RECIPE TIPS AND NOTES:
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12/28/2021 04:38:28 am
Masarap c spanish bread lalo na't mainit init pa😍thanks for sharing po mam❤
12/29/2021 08:08:34 pm
Very true! You're welcome :)
Maria Luisa Bonavente
1/15/2022 10:51:12 pm
I made your spanish bread. So soft and yummy. I took some pictures bit dont know how to post it. 😊 thank you for the recipe.
3/3/2022 10:56:49 am
Hi. So glad you tried and enjoyed it. You can tag me or post it on my facebook page https://www.facebook.com/pinoycookingrecipesbyJanette/. You can also tag me on Instagram if you have one :) Thanks!
2/26/2022 05:21:26 pm
Will try this one. Tried your pianono recipe and it's sooooo good! Love watching all your cooking/baking videos 🙂
7/10/2022 06:14:17 am
hello po! magwork po kaya if i-half ko lahat ng ingredients? ano po kaya magiging temp and time pag half lang ng recipe? thank you! :)
10/14/2022 09:50:33 am
Hi, sorry di ko pa natry ihalve ang recipe. I suggest to follow this. The other half can be used for donuts, cinnamon rolls, cheese rolls and many other bread recipes.
10/8/2022 07:27:35 am
Hi, what kind of salt do you use? kosher or table salt? Thank you!!
10/14/2022 09:50:57 am
Hello, I used iodized salt.
12/3/2022 09:13:41 pm
Hi Janettte. I tried your pandesal recipe, and winner sya! My husband is now requesting for spanish bread. I have lots of questions.
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Hi! Janette here. Welcome to my blog PinoyCookingRecipes where you can find true and kitchen tested recipes. To read more about me, click here.
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