TIRAMISU CAKE is made from layers of ladyfingers with egg butter mixture and mascarpone cheese!
Thanks to Ms. Arlene Cruz Lin for your recipe of this mouthwatering dessert!
Don't forget to also click "LIKE us on Facebook" located at the right hand side of this page.
(if you have not LIKED it yet) Thanks!
Hi! Janette Recano here. Welcome to PinoyCookingRecipes where you can find true and kitchen tested recipes that can serve as a reference for everyone who enjoys cooking and baking. Have fun!