These Butterscotch bars are very delicious. They are chewy, gooey and just heavenly. Finger-lickin' good! One of our guest, Imelda shared her recipe here in one of my page and I thought of making it and create a new blog post about it.
Now, combine all purpose flour, baking soda and baking powder. Sift then add to the mixture initially prepared then add the cashew nuts. Transfer to a pan lined with greased parchment paper and bake for 30-40 minutes. Let it cool and cut into bars.
WAtch this video below how i made butterscotch bars
recipes you may like:
Hi! Janette Recano here. Welcome to PinoyCookingRecipes where you can find true and kitchen tested recipes that can serve as a reference for everyone who enjoys cooking and baking. Have fun!